
We want The Loop to be a hub for makers--and that includes making resources available to people regardless of where they are in the startup process.
If you're a food-based business, check out CoMo Cooks First Stop for a step-by-step guide to getting started in our shared kitchen. And if you're a grower interested in processing excess crops, we've created a streamlined, low-cost option for seasonal processing outlined in our Packing House First Stop.
If you are a local maker, artisan, food producer, or small manufacturer, attend one of our Maker Workshops and sell your wares at one of our Maker Pop-Ups.


Questions? Contact us at [email protected]
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